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Pasta tricolore
Riso nero con alghe e fiori di zucca
Sedanini al ragù vegetale
Vellutata bicolore alle spezie
Spaghetti con veg-ragù
Orecchiette con cime di rapa
Crostata salata al pesto
Minestrone con quinoa
Amaranto con gomasio e zucchine
Fusilli con gamberi e zucchine su crema di ceci
Cous cous con semi di sesamo
Cous Cous vegetariano ai semi di lino
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Home
Company
Who we are
Mission
Quality
Certifications
Sustainability
Products
Our offer
Seeds
Toasted Seeds
Italian Tradition
Legumes
Grains
Pre Cooked
Quick and Tasty
5 Minute Meal
Risotti
Ethnic Ready Meals
Vegmeals
the Italian Pantry
Herbs & Spices
Seaweed
Toppings
News
Services
Food service
Large Scale Retailers
Private Label
Display solutions
Sales Network
Contacts
Contact us
Where we are
