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La mia cucina vegetale
http://www.lamiacucinavegetale.it
Stufato messicano di fagioli rossi, patate dolci e mais
Arancine alla zucca e ragù di funghi cotte in forno
Spezzatino con pomodori secchi e zucca
Pizza di quinoa con crema di carote e pomodori secchi
Bruschette con patè di piselli ai semi di zucca tostati biologici
Gazpacho di pesche e pomodori con spaghetti di cetriolo al pesto genovese bio
Maki sushi vegan di miglio bio
Farinata di ceci ai porri e bietole
Vellutata di topinambur con bulgur ai carciofi
Orzotto ai broccoli, finocchio e zafferano
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Home
Company
Who we are
Mission
Quality
Certifications
Sustainability
Products
Our offer
Seeds
Toasted Seeds
Italian Tradition
Legumes
Grains
Pre Cooked
Quick and Tasty
5 Minute Meal
Risotti
Ethnic Ready Meals
Vegmeals
the Italian Pantry
Herbs & Spices
Seaweed
Toppings
News
Services
Food service
Large Scale Retailers
Private Label
Display solutions
Sales Network
Contacts
Contact us
Where we are
